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4021 Avenue B
Scotsbluff, NE 69361
United States
308-630-1217

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January 30th - February 5th

Monday-  

Breakfast:   Spanish Omelet with Toast; Malt-o-Meal

Soup: Cook's Choice

Entrée: Ground Beef Stroganoff or Chicken Fajita Salad

Deli: Breaded Chicken Sandwich with Fries

                             

Tuesday-

Breakfast:  Breakfast Croissant & Piece of Fresh Fruit; Oatmeal

Soup: Potato Bacon

Entrée: Breaded Pork Chop or Almond Mandarin Salad with Grilled Chicken

Deli: Western Cheeseburger

 

Wednesday

Breakfast: Stuffed French Toast; Cream of Wheat

Soup:  Italian Wedding

Entrée:  Lasagna Roll-ups or Pork & Green Chili Casserole

Deli:  Chicken Fajita Pita Melt

                            

Thursday-  

Breakfast: Bacon Quiche; Cream of Wheat

Soup:  White Chicken Chili

Entrée:  Cuban Pork Loin or Cabbage Roll

Deli:  Fish & Chips

 

Friday

Breakfast: Short Stack Special; Cream of Rice

Soup: Tomato Bisque

Entrée:  Tuna Noodle Casserole or Beefy Nachos

Deli:   Patty Melt with Fries

 

Saturday

Breakfast: Strawberry Crepes

Soup: Cook's Choice

Entrée:  Meatloaf, Baked Potato, Steamed Vegetable, Roll

Deli:   Philly Chicken Sandwich and Fries

 

Sunday

Breakfast: 2 Eggs, Choice of Bacon or Ham, Piece of Fresh Fruit

Soup: Cook's Choice

Entrée: Chicken Alfredo Lasagna, Steamed Vegetable, Garlic Toast

Deli:   Breaded Chicken Sandwich and Piece of Fresh Fruit

 

February 6th - 12th

Monday-  

Breakfast:   Short Stack Special; Malt-o-Meal

Soup: Cowboy Chili

Entrée: Hot Beef Sandwich or Chicken Nachos

Deli: Patty Melt with Fries

                             

Tuesday-

Breakfast:  French Toast with Choice of Breakfast Meat; Oatmeal

Soup: Vegetable Beef

Entrée: Chicken & Dressing or Tortellini with Tomato Cream Sauce

Deli: Turkey Cheeseburger and Fries

 

Wednesday

Breakfast: Denver Omelet & Toast; Cream of Wheat

Soup:  Cheesy Chicken Enchilada

Entrée:  Almond Chicken Breast or Calico Beans

Deli:  Grilled Portobello Mushroom & Pepperjack Sandwich with Kettle Chips

                            

Thursday-  

Breakfast: Ham & Hash Brown Quiche; Cream of Wheat

Soup:  Chicken Noodle

Entrée:  Cuban Pork Loin or Chicken Broccoli Tortellini

Deli:  Philly Cheesesteak Sandwich and Chips

 

Friday

Breakfast: Chipped Beef over Toast; Cream of Rice

Soup: Potato Bacon

Entrée:  Meat Lasagna or Pork Chili Burrito

Deli:   The Navajo

 

Saturday

Breakfast: Smothered Breakfast Burrito and Piece of Fresh Fruit

Soup: Cook's Choice

Entrée:  Taco Salad

Deli:   Chicken Strips with Fries

 

Sunday

Breakfast: Short Stack Special

Soup: Cook's Choice

Entrée: Chicken Fried Steak

Deli:   Smoked Turkey & Muenster on Rye with scoop of Ranch Pasta Salad