The Park Bench Café Menu

Week of January 26th

Monday:

Breakfast Special: Short Stack Special
Soup: Chili
Entrée: Hot Beef Sandwich
Blue Plate: Hot Beef Sandwich, Steamed Vegetable
Deli: Fried Ravioli

Tuesday:

Breakfast Special: French Toast with Choice of Breakfast Meat
Soup: Vegetable Beef
Entrée: Chicken & Dressing
Blue Plate Special: Chicken & Dressing, Mashed Potatoes & Gravy, Steamed Vegetable and Dinner Roll
Deli: Chicken Strip Basket

Wednesday:

Breakfast Special: Denver Omelet with Toast
Soup: Cheesy Chicken Enchilada
Entrée: Calico Beans, Cornbread/honey butter
Blue Plate Special: Calico Beans, Steamed Vegetable, Cornbread with Honey Butter
Deli: Grilled Portabello Mushroom & Pepperjack Sandwich with Chips

Thursday: 

Breakfast Special: Breakfast Grilled Cheese
Soup: Chicken Noodle
Entrée: Cuban Pork Loin
Blue Plate Special: Cuban Pork Loin, Mashed Sweet Potatoes, Steamed Vegetable and Dinner Roll
Deli: Philly Cheesesteak and Chips

Friday: 

Breakfast Special: Chipped Beef over Toast
Soup: Cook's Choice
Entrée: Penne Pasta with Sausage & Red Peppers
Blue Plate Special: Penne Pasta with Sausage & Red Peppers with Galic Toast
Deli: The Navajo

Saturday: Open 8am-3pm

Breakfast Special: Smothered Breakfast Burrito & Piece of Fresh Fruit
Soup: Cook's Choice
Deli: Turkey Cheeseburger and Fries

Sunday: Open 8am - 3pm

Breakfast Special: Short Stack Special
Soup: Cook's Choice
Deli: Italian Sub with Chips