Location
4021 Avenue B
Scotsbluff, NE 69361
United States
Get in touch
Call: 308-630-1217
Hours
Monday through Friday:
6:30 a.m. to 7 p.m.
Week of May 25
Monday
Breakfast Special: Dr. FeelGood Sandwich w/ Fresh Fruit
Soup: Cook’s Choice
Entrée:
Blue Plate Special:
Deli: Cheeseburger & Fries
Tuesday
Breakfast Special: French Toast (2 pcs), 1 Bacon, 1 Sausage
Soup: Smoked Gouda Red Pepper
Entrée: BYO Burrito Bowl
Blue Plate Special: BYO Burrito Bowl
Deli: California BLT
Wednesday
Breakfast Special: Denver Omelet & Toast
Soup: Tomato Pasta
Entrée: Turkey Tetrazzini
Blue Plate Special: Turkey Tetrazzini, Tuscan Blend, and Garlic Toast
Deli: Grilled Chicken on Ciabatta Roll w/Provolone, Tomato and banana peppers rings w/ Balsamic Mayo
Thursday
Breakfast Special: Stuffed Hashbrowns
Soup: Cream of Chicken & Wild Rice
Entrée: Devil’s Rub Roast Beef
Blue Plate Special: Devil’s Rub Roast Beef, Ranch Mashed Potatoes, Baby Carrots, Roll
Deli: BBQ Riblet Sandwich with Fries
Friday
Breakfast Special: Chipped Beef over Toast with 2 Eggs
Soup: Cook’s Choice
Entrée: Smothered Taco Salad
Blue Plate Special: Smothered Taco Salad
Deli: Chicken Bleu Bites with Ranch Pasta Salad
Closed on Weekends
Week of June 1
Monday
Breakfast Special: Arizona Omelet
Soup: Ham & Bean
Entrée: Swiss Steak
Blue Plate Special: Swiss Steak, Mashed Potatoes & Brown Gravy, Tuscan Blend, Dinner Roll
Deli: Quesadilla Burger
Tuesday
Breakfast Special: Breakfast Bowl
Soup: Hearty Harmony (Lentil and Bean)
Entrée: Pesto Chicken
Blue Plate Special: Pesto Chicken, Penne with Marinara Sauce, Prince Edward Blend
Deli: Chicken Bistro Club Sandwich
Wednesday
Breakfast Special: Stuffed Hashbrowns
Soup: Chicken Tortilla with Tortilla Strips
Entrée: Chicken Alfredo Lasagna
Blue Plate Special: Chicken Alfredo Lasagna, Steamed Vegetable and Garlic Toast
Deli: Pulled Pork Sandwich with Chips
Thursday
Breakfast Special: Ham & Hashbrown Quiche
Soup: Beef Barley
Entrée: Chicken and Dumpling
Blue Plate Special: Chicken & Dumpling, Steamed Vegetable
Deli: Chipotle Chicken Sandwich
Friday
Breakfast Special: Chipped Beef over Toast
Soup: Cook’s Choice
Entrée: Tater Tot Casserole
Blue Plate Special: Tator Tot Casserole with Side salad and Dinner Roll
Deli: Fish Tacos