The Park Bench Café Menu

Week of May 5th

Monday: 

Breakfast Special: Sausage Breakfast Casserole 
Soup: Pazole
Entrée: Enchilada or Fried Taco
Blue Plate Special: Enchilada, Fried Taco, Rice, Beans, Pork Chili and Virgin Margarita's
Deli: Taco Burger and Fries

TUESDAY

Breakfast Special: French Toast (2 pcs), 1 Bacon, 1 Sausage
Soup: Vegetable Beef
Entrée: Smothered Pork Chop or Grilled Chicken Breast over Traditional Spinach Salad (have ranch and homemade poppyseed dressing)
Blue Plate: Smothered Pork Chop, Mashed Potatoes, Pork Gravy, Carrot Coins, Roll  
Deli: Swiss Mushroom Burger & Kettle Chips

WEDNESDAY

Breakfast Special: Denver Omelet & Toast   
Soup: Tomato Pasta 
Entrée: Turkey Tetrazzini or Supreme Calzone
Blue: Turkey Tetrazzini, Tuscan Blend, and Roll
Deli: Grilled Chicken on Ciabatta Roll w/Provolone, Tomato and banana peppers rings w/ Balsamic Mayo    

THURSDAY

Breakfast Special: Stuffed Hashbrowns (Make like omelet -hashbrowns, shredded cheese, diced green onions, crumbled bacon, sour cream in squeeze bottle) 
Soup: Cream of Chicken & Wild Rice
Entrée: Devil’s Rub Roast Beef
Blue Plate Special: Devil’s Rub Roast Beef, Spinach Mashed Potatoes, Baby Carrots, Roll    
Deli: Philly Steak Sandwich with Chips 

FRIDAY

Breakfast Special: Chipped Beef over Toast
Soup: Cook’s Choice
Entrée: Cod Almondine or Smothered Taco Salad 
Blue Plate Special: Cod Almondine, Scalloped Potatoes, Prince Edward Blend, Roll
Deli: Breaded Chicken Cordon Bleu Sandwich 

Saturday

Breakfast Special: Smothered Breakfast Burrito with Piece of Fresh Fruit
Soup: Cook's Choice
Deli: Pulled Pork Sandwich and Ranch Pasta Salad

SUNDAY

Breakfast Special: Strawberry Pancakes
Soup: Cook's Choice
Deli: Fish Sandwich and Coleslaw

Week of May 12

Monday:

Breakfast Special:  2 Eggs, Toast, & Choice of Meat
Soup: Chili 
Entrée: Swiss Steak or Chicken Alfredo Lasagna
Blue Plate: Swiss Steak, Mashed Potatoes & Brown Gravy, Tuscan Blend, Dinner Roll
Deli: Quesadilla Burger

TUESDAY

Breakfast Special: Chicken and Waffles
Soup: Hungarian Noodle
Entrée: Pesto Chicken or Ham & Potato Bake
Blue Plate: Pesto Chicken, Penne with Marinara Sauce, Prince Edward Blend 
Deli: Swiss Mushroom Burger and Fries 

WEDNESDAY

Breakfast Special: Stuffed Hashbrowns   
Soup: Chicken Tortilla with Tortilla Strips
Entrée: Beef & Broccoli Stir Fry over Rice or Smothered Pork Chili Burrito
Blue: Beef & Broccoli Stir Fry Steamed Rice, and Egg Roll
Deli: Chicken Bistro Club Sandwich 

THURSDAY

Breakfast Special: Ham & Hashbrown Quiche
Soup: Garden Vegetable 
Entrée: Chicken and Dumpling
Blue Plate Special:  Chicken & Dumpling, Steamed Vegetable   
Deli: Chicken Strip Basket 

FRIDAY

Breakfast Special: Chipped Beef over Toast
Soup: Cook’s Choice
Entrée: Hot Turkey Sandwich or Tater Tot Casserole
Blue Plate Special: Hot Turkey Sandwich, Mixed Vegetable 
Deli: Fish Tacos – (2 - 6 inch half corn/half flour tortillas, marinated veggie slaw, fried cod nuggets, chipotle mayo)

Saturday

Breakfast Special: Denver Omelet W/ Toast
Soup: Cook's Choice
Deli: Gyro 

SUNDAY

Breakfast Special: Short Stack Special
Soup: Cook's Choice
Deli: Bacon Cheeseburger and Fries